Chia and Sesame Chips
These chips are similar to lavash. Made with part whole wheat and chia seeds, you could consider these to be healthier. Really easy to make and pairs very well with dips, cheese and salads. You can play around with the flavours- add rosemary, oregano, chilly flakes, grated parmesan etc. Omit the chia if you like and add both white and black sesame seeds. I usually divide the batch into two flavours- just sprinkle what you like on the strips on each tray before baking. These chips store well for days and are a handy snack for the kids instead of store bought crackers.
My most popular dips at parties pair really well with healthy chips are Beetroot Hummus, or Muhammarra with Dukkah. Since this would classify as a light appetizer, I recommend you go with a filling main course. Try my Classic Lasagna.