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BROCCOLI PESTO CROSTINI
BAKED RAJMA (KIDNEY BEANS) FALAFELS
CAULIFLOWER CHEESE DIP
TOMATO AND RED LENTIL SOUP
BAKED BEETROOT FALAFELS
PEANUT BUTTER HUMMUS
GRILLED ZUCCHINI CHIPS
PEANUT BUTTER HUMMUS
MODERN TANDOORI GOBHI
CARAMELISED SESAME CARROTS
CURRIED PEANUT DIP
BEETROOT HUMMUS
MUSHROOM BASIL STIR FRY
MEXICAN MANGO SALSA
SPINACH AND RICOTTA DIP
POMEGRANATE GUACAMOLE
ROAST PUMPKIN HUMMUS
CONTEMPORARY EGGPLANT PARMESAN
MUHAMARRA WITH DUKKAH
CHIA AND SESAME CHIPS
HONEY ROASTED FIGS
STUFFED ZUCCHINI ROLLS
PAPRIKA ROASTED CAULIFLOWER
NATASHA'S BRUSCHETTA
EGGPLANT POMEGRANATE CROSTINI
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